Strawberry Agua Fresca: A Refreshing Summer Drink
Nothing feels quite as refreshing on a warm day as a glass of ice-cold, fruit-filled agua fresca. Among the many variations, Strawberry Agua Fresca stands out for its vibrant color, natural sweetness, and tangy kick that instantly cools you down. Imagine fresh strawberries blended with water, a touch of lime, and just enough sweetness to balance the flavors—it’s simple, wholesome, and endlessly satisfying.
This traditional Mexican drink has become a favorite far beyond its roots because it’s light, hydrating, and incredibly versatile. Whether you’re hosting a backyard barbecue, relaxing on the porch, or simply craving something healthier than soda, a homemade strawberry agua fresca delivers both flavor and nourishment. Even better, it takes just minutes to prepare with ingredients you probably already have in your kitchen.
Ingredients Needed
Here’s what you’ll need for a classic pitcher of Strawberry Agua Fresca, along with approximate calorie counts per ingredient:
| Ingredient | Quantity | Calories (Approx.) |
|---|---|---|
| Fresh strawberries | 1 lb (about 3 cups) | 145 |
| Cold water | 4 cups | 0 |
| Fresh lime juice | 2 tbsp | 8 |
| Granulated sugar (or honey) | 3–4 tbsp | 150 (for sugar) |
| Ice cubes | As needed | 0 |
Step-by-Step Cooking Instructions
- Prepare the strawberries
- Rinse strawberries thoroughly, remove stems, and cut into halves.
- Blend
- Place strawberries, water, lime juice, and sugar (or honey) into a blender. Blend until smooth.
- Strain (optional)
- For a smoother texture, strain the mixture through a fine mesh sieve into a large pitcher. If you prefer a thicker drink, skip this step.
- Chill
- Add plenty of ice cubes to the pitcher and stir well.
- Serve
- Pour into glasses, garnish with fresh strawberry slices or a lime wedge, and enjoy immediately.
Tips for Customizing the Recipe
- Adjust sweetness: Use less sugar for a lighter version or substitute with agave nectar, stevia, or honey.
- Make it sparkling: Replace part of the water with sparkling water for a fizzy twist.
- Add herbs: Fresh mint or basil leaves bring a refreshing, aromatic layer to the drink.
- Mix fruits: Blend strawberries with watermelon, pineapple, or mango for exciting flavor combinations.
- Make it ahead: Prepare the base (without ice) and refrigerate for up to 24 hours, then add ice before serving.
Nutritional Information (per serving, ~6 servings)
| Nutrient | Amount |
|---|---|
| Calories | ~50 |
| Carbohydrates | 12 g |
| Protein | 0.5 g |
| Fat | 0 g |
| Fiber | 1 g |
| Sugar | 10 g |
Serving Suggestions
Strawberry Agua Fresca pairs beautifully with summer meals. Serve it alongside tacos, grilled chicken, or a light salad for a refreshing balance. For festive occasions, pour it into mason jars with paper straws, or create a fun cocktail version by adding a splash of tequila or rum for adults. It’s also perfect for kids’ parties as a naturally fruity alternative to sodas.
Strawberry Agua Fresca: A Refreshing Summer Drink
Course: Uncategorized6
servings10
minutes10
minutes50
kcalIngredients
1 lb (about 3 cups) fresh strawberries, hulled and halved
4 cups cold water
2 tbsp fresh lime juice
3–4 tbsp granulated sugar (or honey/agave, to taste)
Ice cubes, as needed
Directions
- Prep strawberries – Wash, hull, and cut strawberries into halves.
- Blend – Add strawberries, cold water, lime juice, and sugar to a blender. Blend until smooth.
- Strain (optional) – For a smoother drink, strain through a fine mesh sieve into a pitcher.
- Add ice – Stir in ice cubes to chill.
- Serve – Pour into glasses, garnish with strawberry slices or lime wedges, and enjoy!
Recipe Video
Notes
- Taste your strawberries before blending—if they’re very sweet, you may not need much sugar.
For a lighter version, swap sugar with honey, agave nectar, or stevia.
If you prefer a smooth texture, strain the blended mix. For extra fiber, skip straining.
FAQs
1. What is Strawberry Agua Fresca made of?
Strawberry Agua Fresca is a refreshing Mexican drink made by blending fresh strawberries, water, lime juice, and a touch of sugar. It’s naturally hydrating and lightly sweet.
2. Can I make Strawberry Agua Fresca without sugar?
Yes! You can use honey, agave nectar, stevia, or even skip sweeteners altogether if your strawberries are sweet enough.
3. How long does Strawberry Agua Fresca last in the fridge?
It’s best enjoyed fresh but can be stored in the refrigerator for up to 2 days. Be sure to stir before serving as natural separation may occur.
4. Do I have to strain the drink?
Straining is optional. If you like a smooth texture, strain the blended mixture. If you enjoy a pulpy, fiber-rich drink, you can skip this step.
5. Can I use frozen strawberries instead of fresh?
Absolutely! Frozen strawberries work well, especially when fresh ones aren’t in season. Just thaw them slightly before blending.
Conclusion
Homemade Strawberry Agua Fresca is proof that the best drinks don’t need to be complicated. With just a handful of ingredients and a few minutes of prep, you can create a refreshing beverage that’s as beautiful as it is delicious. Whether you’re sipping it on a sunny afternoon, serving it to guests, or simply craving something light and fruity, this recipe will quickly become a go-to favorite. So grab some strawberries, blend away, and enjoy a taste of summer in every sip.
