Berry Baked Yogurt Delight – Healthy & Easy Baked Dessert
Berry Baked Yogurt Delight is the perfect combination of creamy, fruity, and lightly sweet flavors that make breakfast, brunch, or dessert feel extraordinary. Bursting with vibrant berries and enveloped in rich, smooth baked yogurt, this dish is both comforting and visually appealing. Unlike traditional yogurt served cold, baking enhances its natural creaminess and brings out subtle caramelized notes on top, creating a satisfying texture that’s soft on the inside with a lightly golden surface.
This dessert is ideal for anyone seeking a healthier indulgence, as it uses natural sweetness from berries and a modest amount of sweetener, paired with protein-rich yogurt. Whether served for a cozy weekend brunch, a post-dinner treat, or a make-ahead breakfast, Berry Baked Yogurt Delight impresses with minimal effort and maximum flavor. It’s versatile, wholesome, and suitable for both family meals and entertaining guests.

Ingredients Needed
The ingredients are simple, wholesome, and easy to find. Below is a table with approximate calorie counts per serving:
| Ingredient | Quantity | Approx. Calories |
|---|---|---|
| Greek yogurt (plain) | 2 cups | 260 |
| Mixed berries (strawberries, blueberries, raspberries) | 1 cup | 70 |
| Honey or maple syrup | 3 tablespoons | 180 |
| Eggs | 2 large | 140 |
| Vanilla extract | 1 teaspoon | 12 |
| Almond flour | 2 tablespoons | 80 |
| Lemon zest | 1 teaspoon | 2 |
| Ground cinnamon | ½ teaspoon | 3 |
Step-by-Step Cooking Instructions
- Preheat Oven
Preheat your oven to 350°F (175°C). Grease a baking dish with a small amount of butter or line with parchment paper. - Prepare the Yogurt Mixture
In a mixing bowl, whisk together Greek yogurt, eggs, honey (or maple syrup), and vanilla extract until smooth and creamy. - Add Dry Ingredients
Stir in almond flour, lemon zest, and ground cinnamon until fully incorporated. - Fold in Berries
Gently fold the mixed berries into the yogurt mixture to avoid breaking them. - Transfer to Baking Dish
Pour the mixture into the prepared baking dish and smooth the top with a spatula. - Bake
Bake in the preheated oven for 30–35 minutes or until the top is lightly golden and the center is set but still creamy. - Cool Slightly Before Serving
Allow the baked yogurt to cool for 10–15 minutes to set further. Serve warm or chilled, depending on preference.
Tips for Customizing the Recipe
- Use Seasonal Berries: Swap berries depending on season—blackberries, cherries, or cranberries work beautifully.
- Add a Crunch: Sprinkle granola, chopped nuts, or coconut flakes on top before baking for texture.
- Dairy-Free Option: Use coconut or almond milk yogurt for a vegan-friendly version.
- Sweetener Alternatives: Replace honey with maple syrup, agave, or a sugar substitute for lower sugar content.
- Flavor Boosts: Add a splash of orange juice or almond extract for extra depth of flavor.

Nutritional Information (Per Serving – Approximate)
| Nutrient | Amount |
|---|---|
| Calories | 120–150 kcal |
| Protein | 8 g |
| Carbohydrates | 18 g |
| Fat | 3–4 g |
| Sugar | 10 g (natural from berries and honey) |
| Fiber | 2 g |
Berry Baked Yogurt Delight is rich in protein from Greek yogurt, antioxidants from berries, and provides a modest dose of energy without excessive sugar or fat.
Serving Suggestions
- Serve warm with a drizzle of honey or a dusting of powdered sugar.
- Pair with fresh berries or fruit compote for extra freshness.
- Add a scoop of vanilla ice cream or whipped cream for a dessert twist.
- Portion into small ramekins for elegant individual servings.
Berry Baked Yogurt Delight
6
servings10
minutes35
minutes120-150
kcalIngredients
2 cups Greek yogurt (plain)
1.5 cups mixed berries (strawberries, blueberries, raspberries)
2 tablespoons honey or maple syrup
2 large eggs
1 teaspoon vanilla extract
¼ cup all-purpose flour (or almond flour for gluten-free)
1 teaspoon baking powder
Pinch of salt
1 teaspoon lemon zest (optional)
Instructions
Directions
- Preheat the oven to 350°F (175°C) and lightly grease a baking dish or line with parchment paper.
- Wash and dry berries; chop strawberries into smaller pieces if needed.
- In a large bowl, whisk Greek yogurt, eggs, honey (or maple syrup), and vanilla extract until smooth.
- In a separate bowl, mix flour, baking powder, and salt. Gradually fold into the yogurt mixture.
- Pour half the yogurt batter into the baking dish, layer half of the berries, then top with the remaining batter and berries. Sprinkle lemon zest if desired.
- Bake for 35–40 minutes until the top is golden and a toothpick inserted comes out clean.
- Let cool for 10–15 minutes before slicing. Serve warm or chilled.
Recipe Video
Notes
- Use full-fat Greek yogurt for a richer, creamier texture that holds up well when baked.
Frozen berries can be used if fresh ones aren’t available; make sure to drain excess liquid to prevent a watery batter.
FAQs
1. Can Berry Baked Yogurt Delight be made ahead of time?
Yes! You can prepare it in advance and store it in an airtight container in the refrigerator for up to 3 days. It also freezes well — just thaw in the fridge before serving.
2. What type of yogurt works best for this recipe?
Greek yogurt is recommended for its thick, creamy texture and higher protein content. You can use plain or vanilla-flavored yogurt, depending on your preference. For a dairy-free option, coconut or almond yogurt works well too.
3. Can I use frozen berries instead of fresh ones?
Absolutely! Frozen berries can be used, but make sure to thaw and drain any excess liquid to avoid making the batter too watery.
4. How do I prevent the baked yogurt from cracking?
Mix the batter gently and avoid over-baking. Baking at a moderate temperature (around 350°F / 175°C) and allowing it to cool gradually helps prevent cracks.
5. Is Berry Baked Yogurt Delight healthy?
Yes! It’s a nutritious dessert or snack, packed with protein from Greek yogurt and antioxidants from fresh berries. Sweetened naturally with honey or maple syrup, it’s lower in refined sugar than many traditional desserts.
Conclusion
Berry Baked Yogurt Delight transforms simple, healthy ingredients into a comforting, elegant dish. With its creamy texture, naturally sweet flavor, and vibrant berries, it’s perfect for breakfast, brunch, or dessert. Quick to prepare, customizable, and packed with nutrients, this baked yogurt recipe is a versatile addition to any kitchen. Whether shared with family, served at a gathering, or enjoyed as a personal treat, it brings a balance of health and indulgence in every bite.
