Chocolate Strawberry Frozen Yogurt Bites – Easy Healthy Frozen Dessert
Chocolate Strawberry Frozen Yogurt Bites bring together everything dessert lovers crave—rich chocolate, juicy strawberries, and creamy frozen yogurt—all wrapped into a perfectly portioned, guilt-free treat. These bite-sized delights strike a beautiful balance between indulgence and nutrition, making them ideal for warm summer days, late-night cravings, or even as a kid-friendly snack.
Frozen yogurt desserts have gained massive popularity due to their lighter calorie profile compared to traditional ice cream, and when paired with antioxidant-rich strawberries and dark chocolate, the result feels both decadent and wholesome. Whether prepared for a party platter, meal prep snacks, or a healthier dessert alternative, these frozen yogurt bites are visually appealing, refreshingly cool, and incredibly satisfying. Best of all, they require minimal ingredients and no baking, making them accessible even for beginner home cooks.

Ingredients Needed
The ingredients for Chocolate Strawberry Frozen Yogurt Bites are simple, wholesome, and easy to find. Below is a breakdown along with approximate calorie counts per serving component.
| Ingredient | Quantity | Approx. Calories |
|---|---|---|
| Fresh strawberries | 1 cup (sliced) | 50 |
| Plain or vanilla Greek yogurt | 1 cup | 130 |
| Dark chocolate (70% cocoa) | ½ cup (melted) | 300 |
| Honey or maple syrup | 1–2 tablespoons | 60 |
| Vanilla extract | ½ teaspoon | 6 |
Calories may vary depending on brands and portion sizes.
Step-by-Step Cooking Instructions
- Prepare the Strawberries
Wash the strawberries thoroughly, pat them dry, and slice them into small bite-sized pieces. Ensuring the strawberries are dry helps the yogurt adhere better. - Mix the Yogurt Base
In a bowl, combine Greek yogurt, honey (or maple syrup), and vanilla extract. Stir until smooth and well blended. Taste and adjust sweetness if necessary. - Coat the Strawberries
Gently fold the sliced strawberries into the yogurt mixture until each piece is evenly coated. - Form the Bites
Line a baking tray with parchment paper. Using a spoon, drop small yogurt-coated strawberry clusters onto the tray, spacing them slightly apart. - Freeze Until Firm
Place the tray in the freezer for 1–2 hours, or until the bites are completely frozen and solid. - Melt the Chocolate
Melt the dark chocolate using a microwave (in 20-second intervals) or a double boiler, stirring until smooth. - Dip and Freeze Again
Dip each frozen yogurt bite into the melted chocolate, coating it evenly. Place them back on the parchment-lined tray and freeze for an additional 30 minutes until the chocolate hardens.
Tips for Customizing the Recipe
- Add Crunch: Sprinkle crushed almonds, pistachios, or granola over the chocolate coating before it sets.
- Switch the Fruit: Blueberries, raspberries, or banana slices work beautifully as substitutes or additions.
- Dairy-Free Option: Use coconut or almond milk yogurt for a vegan-friendly version.
- Flavor Boost: Add a pinch of sea salt to the melted chocolate for a sweet-salty contrast.
- Protein Upgrade: Mix a scoop of vanilla protein powder into the yogurt for a post-workout snack.

Nutritional Information
| Nutrient | Amount |
|---|---|
| Calories | 50 kcal |
| Protein | 2 g |
| Carbohydrates | 6 g |
| Total Fat | 3 g |
| Saturated Fat | 1.5 g |
| Cholesterol | 5 mg |
| Sugar | 4 g |
| Fiber | 1 g |
| Sodium | 15 mg |
| Calcium | 40 mg |
| Vitamin C | 6 mg |
On average, one bite contains approximately 45–60 calories, depending on size and chocolate coating thickness.
Serving Suggestions
Serve these frozen yogurt bites straight from the freezer for the best texture. Arrange them on a chilled platter for parties, or store them in an airtight container for quick snacks throughout the week. They pair wonderfully with hot coffee, iced lattes, or as a refreshing dessert after a heavy meal. Kids love them as a colorful alternative to ice cream, while adults appreciate their balanced sweetness.
Chocolate Strawberry Frozen Yogurt Bites
20 bites
servings15
minutes2
hours45-60
kcalIngredients
1 cup fresh strawberries, washed and finely chopped
1 cup plain or vanilla Greek yogurt
1–2 tablespoons honey or maple syrup (to taste)
½ teaspoon vanilla extract
½ cup dark chocolate chips or chopped dark chocolate
Directions
- Wash and dry the strawberries thoroughly, then chop them into small pieces.
- In a mixing bowl, combine Greek yogurt, honey (or maple syrup), and vanilla extract. Mix until smooth.
- Gently fold the chopped strawberries into the yogurt mixture until evenly coated.
- Line a baking sheet with parchment paper. Spoon small clusters of the mixture onto the sheet.
- Freeze for 1–2 hours, or until completely firm.
- Melt the dark chocolate using a microwave or double boiler, stirring until smooth.
- Dip each frozen yogurt bite into the melted chocolate, allowing excess chocolate to drip off.
- Place the coated bites back onto the parchment paper and freeze for another 30 minutes, or until the chocolate sets.
Recipe Video
Notes
- For best results, ensure the strawberries are completely dry before mixing them with the yogurt to prevent excess moisture.
Greek yogurt is recommended for a thicker, creamier texture that freezes well and holds its shape.
FAQs
1. Can Chocolate Strawberry Frozen Yogurt Bites be made ahead of time?
Yes, these frozen yogurt bites are ideal for meal prep. They can be prepared several days in advance and stored in an airtight container in the freezer for up to two weeks without losing flavor or texture.
2. What type of yogurt works best for this recipe?
Greek yogurt is the best option because of its thick, creamy texture and higher protein content. Regular yogurt can also be used, but it may result in slightly softer bites unless strained beforehand.
3. Can milk chocolate be used instead of dark chocolate?
Absolutely. Milk chocolate or even white chocolate can be substituted based on personal preference. Dark chocolate is recommended for a richer flavor and lower sugar content, but any chocolate variety will work.
4. Are Chocolate Strawberry Frozen Yogurt Bites healthy?
These bites are a healthier dessert alternative compared to traditional ice cream treats. They contain protein from yogurt, antioxidants from strawberries and dark chocolate, and can be naturally sweetened to reduce refined sugar intake.
5. How do I prevent the yogurt bites from melting too quickly?
Keeping the bites frozen until serving is key. Serve them straight from the freezer and avoid leaving them at room temperature for extended periods. Using Greek yogurt also helps maintain firmness.
Conclusion
Chocolate Strawberry Frozen Yogurt Bites prove that healthy desserts don’t have to be boring or bland. With creamy yogurt, fresh fruit, and a crisp chocolate shell, each bite delivers flavor, texture, and nutrition in perfect harmony. Easy to prepare, endlessly customizable, and visually stunning, this recipe deserves a spot in any dessert rotation. Whether enjoyed as a snack, dessert, or party treat, these frozen yogurt bites are sure to satisfy cravings while keeping things refreshingly light.
